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Tales of food, pleasure & discovery on the road.Join us at the table for this 34-course banquet of original stories from food-obsessed writers and chefs sharing their life-changing food experiences.The dubious joy of a twinkie, the hunger-sauced rhapsody of fish heads, the grand celebration of an Indian Wedding feast; the things we eat and the people we eat with remain powerful signposts in our memories, long after the plates have been cleared. Tuck in, and bon appetit!
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